This Chicken Marsala is a flavorful meal that’s both elegant and easy to prepare. Using tender chicken, mushrooms, and a creamy sauce, this recipe delivers a rich and savory taste perfect for any family dinner or special occasion. Without the use of alcohol, this dish remains just as delightful and suitable for all ages.
Ingredients for Chicken Marsala
- 4 boneless chicken breasts
- 200g of sliced mushrooms
- 1 small onion, finely chopped
- 200ml chicken broth
- 2 tablespoons of heavy cream
- 2 tablespoons of flour
- 3 tablespoons olive oil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions:
- Prepare the Chicken: Start by generously seasoning the chicken breasts with salt and pepper to enhance the flavor.
- Cook the Chicken: Warm some olive oil in a pan over medium heat, making sure the oil is hot but not smoking.
- Brown the Chicken: Cook the chicken breasts for 4-5 minutes on each side, allowing them to achieve a golden and crispy exterior.
- Set Aside the Chicken: Once the chicken is browned, transfer it from the skillet and keep it aside for the next steps.
- Sauté the Vegetables: In the same pan, toss in the finely chopped onion and sliced mushrooms. Cook for about 5 minutes until they soften and the onions turn translucent.
- Create the Creamy Sauce: Pour the chicken broth into the pan and allow it to simmer for 5-7 minutes until it slightly reduces.
- Incorporate the Cream: Gradually add the heavy cream to the sauce, stirring continuously until the sauce thickens and takes on a smooth, velvety consistency.
- Finish Cooking the Chicken: Return the chicken breasts to the skillet, coating them in the creamy sauce. Let the chicken simmer for an additional 10 minutes, ensuring it becomes tender and fully infused with the flavors.
- Serve and Garnish: Serve the Chicken Marsala with sides like mashed potatoes, steamed vegetables, or rice. Add a sprinkle of fresh parsley on top to enhance the presentation and bring a burst of freshness to the dish.
Enjoy your delicious, family-friendly dish!
This Chicken Marsala is the perfect combination of creamy sauce, tender chicken, and savory mushrooms. Free from alcohol, it’s a wholesome meal suitable for the entire family, offering a restaurant-quality dish right in the comfort of your home.